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Based on 148 guest reviews
| Check-in: | 12:00 PM |
| Check-out: | 10:00 AM |
| Year of last renovation: | 2009 |
| Floors: | 3 |
| Rooms: | 165 |
| Corridors: | Both interior and exterior hallways |
| Non-smoking rooms: | 165 |
| Rooms with disabled access: | |
| Suites: | 16 |
| Room windows: | Windows do open |
| Cleaning frequency: | Daily |
| Meeting rooms: | 8 View spaces |
| Dist. to food/bars: | On-site |
| Dist. to a 24hr restaurant: | 1.0 Miles |
| Dist. to the nearest gym: | On-site |
| Lounge/Bar hours: | 9AM - 3AM |
| Cancellation: Individual bookings may be cancelled 48 hrs prior to check in. Group bookings are based on group contract issued to client | |
| Nightly parking: | 0 |
| Typical group deposit: | 100% |
| Total taxes: | 28.00% |
| Total misc. fees: | £0.00 GBP (mandatory resort fees/taxes) |
Jomo Kenyatta International Airport, 20 KM
Is there an airport shuttle? Sorry but no airport shuttle is available.Only our best has been served to our guests. Although food styles and trends have changed over the years, one thing has remained constant - our pride in providing our guests with the finest in service and hospitality. Our Banquet menus, like our restaurant menus, celebrate great International cuisine. Our renowned Culinary Brigade use fresh regional ingredients and local delicacies to bring a contemporary taste to the table. You will find modern interpretations of classic recipes and traditional dishes - with an emphasis on flavor. This means an honest belief and dedication to sourcing and using wholesome ingredients, which are often direct from the grower - always seasonal and sometimes unique to the area. From Acacia wild honey to the Coastal seafood and the fruits from local farmers, we select fresh seasonal ingredients!
Sorry but pets are not allowed.
The Fairmont Hotels highlights above are subject to change without notice.
Below are the meeting, conference and event spaces at Fairmont The Norfolk.
Feel free to use the Fairmont The Norfolk meeting space capacities chart below to help with your event planning. HotelPlanner specialises in Nairobi event planning for hotel rooms and meeting space for corporate events, weddings, parties, conventions, as well as negotiated rates and trade shows.
| Meeting room name | L x W x H (Metres) | Size (sqm) | Event 5'/6  | Crescent | Classroom | Hollow Square  | U-shape | Boardroom | Convention 8'/10'  | Theatre | Reception | Regist. desk  |
| Ballroom | 15 x 12 x 3 | 203 | 34/-- | -- | 120 | -- | 70 | 60 | --/-- | 225 | 250 | -- |
Close this BallroomRoom type: Ballroom Total size: 2185.1 Sq. Miles Dimensions: 15 x 12 x 3 M Floor level: Ground level Power outlets: 4 Columns: 2 Windows: 0 Is there natural light? No Are there obstructions? Yes Are there built in screens? Yes Is there a built in stage? No Is there built in A/V? Yes Amenities available
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| Tinga Tinga Room | 11 x 14 x 2 | 170 | 60/-- | -- | 50 | -- | 40 | 40 | --/-- | 60 | 701 | -- |
Close this Tinga Tinga RoomRoom type: General Meeting Room Total size: 1829.9 Sq. Miles Dimensions: 11 x 14 x 2 M Floor level: Ground level Power outlets: 4 Columns: 2 Windows: 0 Is there natural light? No Are there obstructions? No Are there built in screens? No Is there a built in stage? No Is there built in A/V? No Amenities available
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Check in time is 12:00 PM based on the hotel's local time. Early check in may be available if requested at the front desk on the day of check-in.
Check out time is 10:00 AM based on the hotel's local time. Late check out may be available if requested at the front desk during your stay.
There are 165 sleeping rooms in the hotel.
Yes, they have 8 meeting rooms that can support various table layouts.
Only our best has been served to our guests. Although food styles and trends have changed over the years, one thing has remained constant - our pride in providing our guests with the finest in service and hospitality. Our Banquet menus, like our restaurant menus, celebrate great International cuisine. Our renowned Culinary Brigade use fresh regional ingredients and local delicacies to bring a contemporary taste to the table. You will find modern interpretations of classic recipes and traditional dishes - with an emphasis on flavor. This means an honest belief and dedication to sourcing and using wholesome ingredients, which are often direct from the grower - always seasonal and sometimes unique to the area. From Acacia wild honey to the Coastal seafood and the fruits from local farmers, we select fresh seasonal ingredients!
Yes, there is a gym/fitness area available on-site at the property.
Yes, there is a pool on-site at the property..
