| State Tax: |
10.50%
|
| Occupancy Tax: |
11.00%
|
| City Tax: |
1.00%
|
| Food and Beverage Tax: |
11.50% (State 10.5% and City 1%)
|
| Audio Visual Tax: |
11.50% (State 10.5% and City 1%)
|
| Additional Person Fee: |
20.00 Per Person (3rd & 4th adult)
|
| Food and Beverage Service Charge: |
18.00% (Tax & Gratuity not incl.)
|
| Audio Visual Service Charge: |
11.50% (State 10.5% & City 1%)
|
| Banquet Labor Fees: |
125.00 Per Day (11.5 Taxes not incl.)
|
| Banquet Bartender Fees: |
75.00 Per Function
|
| Avg. Continental Breakfast Cost: |
6.95 Per Person (Tax & Gratuity not incl.)
|
| Avg. Plated Breakfast Cost: |
10.75 Per Person (Tax & Gratuity not incl.)
|
| Avg. Buffet Breakfast Cost: |
12.95 Per Person (Tax & Gratuity not incl.)
|
| Avg. Plated Lunch Cost: |
20.00 Per Person (Tax & Gratuity not incl.)
|
| Avg. Buffet Lunch Cost: |
11.50 Per Person (Tax & Gratuity not incl.)
|
| Avg. Boxed Lunch Cost: |
10.00 Per Person (Tax & Gratuity not incl.)
|
| Avg. Plated Dinner Cost: |
25.00 Per Person (Tax & Gratuity not incl.)
|
| Avg. Buffet Dinner Cost: |
18.95 Per Person (Tax & Gratuity not incl.)
|
| Morning Break Cost: |
8.95 Per Person (Tax & Gratuity not incl.)
|
| Afternoon Break Cost: |
9.95 Per Person (Tax & Gratuity not incl.)
|
| Banquet Gallon of Coffee: |
22.00 Per Function (11.5% Taxes not included)
|
| Banquet Soda: |
2.50 Per Person (11.5% Taxes not included)
|
| Banquet Bottled Water: |
2.50 Per Person (11.5% Taxes not included)
|
| Banquet Hosted Bar: |
15.50 Per Hour (Additional to bev cost)
|