| State Tax: | 10.50% | 
  | Occupancy Tax: | 11.00% | 
  | City Tax: | 1.00% | 
  | Food and Beverage Tax: | 11.50% (State 10.5% and City 1%) | 
  | Audio Visual Tax: | 11.50% (State 10.5% and City 1%) | 
  | Additional Person Fee: | 20.00 Per Person (3rd & 4th adult) | 
  | Food and Beverage Service Charge: | 18.00% (Tax & Gratuity not incl.) | 
  | Audio Visual Service Charge: | 11.50% (State 10.5% & City 1%) | 
  | Banquet Labor Fees: | 125.00 Per Day (11.5 Taxes not incl.) | 
  | Banquet Bartender Fees: | 75.00 Per Function | 
  | Avg. Continental Breakfast Cost: | 6.95 Per Person (Tax & Gratuity not incl.) | 
  | Avg. Plated Breakfast Cost: | 10.75 Per Person (Tax & Gratuity not incl.) | 
  | Avg. Buffet Breakfast Cost: | 12.95 Per Person (Tax & Gratuity not incl.) | 
  | Avg. Plated Lunch Cost: | 20.00 Per Person (Tax & Gratuity not incl.) | 
  | Avg. Buffet Lunch Cost: | 11.50 Per Person (Tax & Gratuity not incl.) | 
  | Avg. Boxed Lunch Cost: | 10.00 Per Person (Tax & Gratuity not incl.) | 
  | Avg. Plated Dinner Cost: | 25.00 Per Person (Tax & Gratuity not incl.) | 
  | Avg. Buffet Dinner Cost: | 18.95 Per Person (Tax & Gratuity not incl.) | 
  | Morning Break Cost: | 8.95 Per Person (Tax & Gratuity not incl.) | 
  | Afternoon Break Cost: | 9.95 Per Person (Tax & Gratuity not incl.) | 
  | Banquet Gallon of Coffee: | 22.00 Per Function (11.5% Taxes not included) | 
  | Banquet Soda: | 2.50 Per Person (11.5% Taxes not included) | 
  | Banquet Bottled Water: | 2.50 Per Person (11.5% Taxes not included) | 
  | Banquet Hosted Bar: | 15.50 Per Hour (Additional to bev cost) |