| Occupancy Tax: |
13.17% (Room and Resort Fee Tax)
|
| Food and Beverage Tax: |
8.80% (F&B Tax)
|
| Audio Visual Tax: |
8.80%
|
| Resort/Hotel Fee: |
50.00 Per Night (per room plus tax)
|
| Cleaning Fee: |
3.00 Per Night (per room)
|
| Porterage Fee: |
12.00 Per Person (roundtrip)
|
| Additional Person Fee: |
25.00 Per Person (roundtrip)
|
| Food and Beverage Service Charge: |
26.00% (Gratuity/Admin Fee)
|
| Audio Visual Service Charge: |
26.00% (Gratuity/Admin Fee)
|
| Avg. Continental Breakfast Cost: |
55.00 Per Person (plus tax and gratuity)
|
| Avg. Plated Breakfast Cost: |
68.00 Per Person (plus tax and gratuity)
|
| Avg. Buffet Breakfast Cost: |
68.00 Per Person (plus tax and gratuity)
|
| Avg. Plated Lunch Cost: |
80.00 Per Person (plus tax and gratuity)
|
| Avg. Buffet Lunch Cost: |
80.00 Per Person (plus tax and gratuity)
|
| Avg. Boxed Lunch Cost: |
55.00 Per Person (plus tax and gratuity)
|
| Avg. Plated Dinner Cost: |
170.00 Per Person (plus tax and gratuity)
|
| Avg. Buffet Dinner Cost: |
170.00 Per Person (plus tax and gratuity)
|
| Morning Break Cost: |
27.00 Per Person (plus tax and gratuity)
|
| Afternoon Break Cost: |
27.00 Per Person (plus tax and gratuity)
|
| Banquet Gallon of Coffee: |
150.00 Per Person (plus tax and gratuity)
|
| Banquet Soda: |
8.00 Per Person (plus tax and gratuity)
|
| Banquet Bottled Water: |
8.00 Per Person (plus tax and gratuity)
|
| Banquet Reception w Hors d'oeuvres: |
110.00 Per Person/Per Hour (plus tax and gratuity)
|